MY ROOTS
I grow-up in vineyards along the famous river Rhein in the surrounding of Nierstein, an area with some of Germany’s warmest and driest climate. Overall, it has low precipitation, warm summers and mild winters. My soil easily heats up und distinguishes itself by a high mineral content which provides the wines with depth and body. After a very long ripening phase, only very healthy and fully ripe grapes are selected and gently pressed. Then starts a slow fermentation under controlled temperature conditions in stainless steel tanks to preserve the fruitiness. After fermentation yeasts were kept in the tanks for three months (“sur-lie”) to enhance complexity.

APPELLATION
Rheinhessen Germany

MY DIPLOMAS
Wine Enthusiast (USA) |BEST BUY|: 87 points
Double Gold Medal China Wine & Spirits Awards 2022

VIVINO RATING
3.9/5

MY ANALYSIS
Alcohol: 10.5%
Total Acidity: 5.1g/L
Residual Sugar: 23g/L

MORE ABOUT ME
Our Riesling is a dry white wine made from grapes grown in the Mosel region of Germany.
This wine has a pale straw color and an expressive nose with aromas of citrus, green apple, and petrol.
On the palate, it is light-bodied and refreshing, with high acidity and a lingering finish.
Perfect for enjoying on its own or with a variety of dishes.